Whether you're making fresh fettucine or using the store-bought kind, spice up your pasta routine by trying some recipes that have nothing to do with Alfredo. Spicy Cajun Chicken Fettuccine Alfredo Recipe. We’ve had the best luck by storing pasta in an airtight container and reheating it with an extra splash of milk. Currently 4/5 ; Ingredients. When all the cheese is added, return the pan to the stovetop. Improving a jar of Alfredo Sauce - Pasta Alfredo w... Homemade Cheese Crackers (low carb, sugar free, an... Mmmm Zucchini and fresh garlic! 1/2 cup sour cream. I know an easy Alfredo sauce only takes a few minutes to pull together, but we were more of a box of pasta, jar of sauce and a vegetable side dish kind of family. salt, grated Parmesan cheese, light cream, unsalted butter, white pepper. While she spends most of her time writing these days, she still exercises her culinary muscles on the regular, taking any opportunity to turn local, seasonal ingredients into beautiful meals for her family. Step #2. Season the sauce with salt, black pepper and nutmeg. Breaded chicken can also be used if you are looking to spice it up, or to add substance, serve it over a bed of pasta. If you want to stay true to the basics of an alfredo dish, try adding a handful of freshly grated Parmesan and (to add to the rich umami taste) some chopped sundried tomatoes… We know—it’s not super healthy—but using it is the only way to get Alfredo sauce to thicken naturally. I like to add; 1 tablespoon real butter, 1/3 cup cream, 2 t fresh, minced garlic, 1/4 c fresh grated Parmesan, 1/2 c steamed fresh broccoli… 8oz cream cheese, 1 cup milk (we used 2%), 1/2 cup grated parmesean cheese, some nutmeg, some black pepper, and some … Check out these other ways to reheat pasta. . It doesn’t melt as well, and it may contain anti-clumping agents like plant cellulose. pinch basil. It’s large enough to make the sauce and toss the pasta, so you don’t have to dirty any extra dishes. SO EASY when you opt for store bought puff pastry! When the cream comes to a simmer, the water content evaporates, leaving a deliciously thick sauce behind. While your pasta is cooking, warm a jar of pasta sauce in a saucepan on the stove. In addition to Parmesan cheese, we added Romano cheese to our recipe. I originally wrote a quick (and somewhat rambling) post about this topic back in 2007 . It’s made in Italy and has a deep, rich, nutty flavor. When it’s finished, drain but don’t rinse it. Season with … Bookmark it! Add a handful of the Parmesan and Romano cheese at a time, whisking to incorporate the first handful before adding the next. DISCLOSURE - As an Amazon Associate I earn from qualifying purchases. Remove the saucepan from the heat and add in the salt and pepper… Cook the fettuccine in seasoned pasta water according to the directions for al dente. How to Make a Healthy Alfredo Sauce. No matter what you cheese choose, try to avoid the pre-grated stuff. You can use one cup of regular milk, half-and-half or a mixture of chicken stock and heavy cream. If you make the recipe with heavy cream, you shouldn’t need to thicken this Alfredo sauce. Spice it up with some diced jalapeños and habaneros, and add some powdered cumin and chili powder. Use white pepper if you want to preserve the color of the sauce. You don’t want to remove the starch that coats the outside of the noodles, which helps the sauce stick to the pasta. As I mentioned I used my homemade alfredo recipe to make this Spicy Cajun Chicken Fettuccine Alfredo Recipe.. You just add a touch of whole or ground red pepper flakes to the basic alfredo sauce … It’s the perfect size for tossing cooked pasta with sauce. 1 jar Alfredo sauce. When it comes to cream, stick with heavy cream. You have a few options for thickening sauce without using flour or cornstarch: For a lighter version of Alfredo sauce, try making a roux with one tablespoon each butter and flour. Cook It If you want to get a little creative, treat that jarred sauce just like you would a can of whole or crushed tomatoes. ). Even their two younger sons (3 and 2) loved this dish. If you just want to use one cheese for simplicity, go ahead and use Parmigiano Reggiano. Once you’ve mastered this easy Alfredo sauce recipe, use it to make any number of delicious pasta dishes. Add the drained fettuccine to the pan and toss it with the sauce. Don’t believe me? Check out these recipes that start with Alfredo sauce. Heavy cream contains at least 36% butterfat (as compared to milk’s 3.5% and half-and-half’s 12%). It almost takes longer to cook the pasta than the sauce. You can add the sauce when the meat is only partially cooked so it can finish cooking in the sauce and impart more flavor to it. Create a slurry by mixing it with a tablespoon or two of water. If you want a smoky spice, chop up a chipotle pepper. ― J.R. Miller, Home-Making, Terracotta Red, Deep Dish - Hand Painted From Spain, Le Creuset Stoneware 9 3/4" Pasta Bowl, Palm, Clip-on Kitchen Food Strainer,Strainer,Steel Colander,Pasta Strainer - Dishwasher Safe Colander Perfect For Draining Pasta, Vegetables, Potatoes, etc. Then, when I went to culinary school, I learned that a classic Alfredo sauce is nothing more than butter, cream, garlic and Parmesan cheese. You can also add any number of vegetables, like spinach or kale, broccoli, spring peas, asparagus, mushrooms, zucchini and more. --. A classic alfredo sauce needs little more than salt and pepper to complete its flavor profile, which is supposed to be rich with the flavors of butter, cream and cheese and otherwise mild. Heat alfredo sauce in large saucepan over medium to high heat. Just re-whip before using. Be prepared. When it comes to all the hot peppers, you may … Instructions Over medium heat, combine the butter and garlic in a saucepan. It’s really important to opt for the highest-quality cheese you can afford. Home Recipes Cooking Style Comfort Food. Cream Cheese, Feta and Broccoli Stuffed Chicken Br... Bacon and Avocado Grilled Cheese made with Crescen... Homemade Vanilla Cupcakes with Marshmallow Frosting. For a gluten-free version, feel free to use 1-1/2 teaspoons of cornstarch instead. Get this delicious pasta on your table in just 20 … Portion the pasta into individual bowls and top them with the remaining Parmesan cheese and parsley, if using. Speaking of pasta, everyone loves fettuccini Alfredo… It’s important to stir constantly when adding the cream (and again when adding the cheese) to keep the sauce from breaking. Deglaze with a little white wine and reduce au sec, then add your pre-made sauce. Add cubed cream cheese and stir until melted. You’ll also want a flat wire whisk ($8) when making cream sauces. You don’t even need the jar of sauce! As how you’ll do a main dish, it’s not a bad idea to fire up the... Add more herbs and seasonings. I have always made my pasta alfredo from scratch, simply because it's how I learned, how I've always made it and it's so eas... A lot of people don't eat pork chops anymore because they say they have little flavor and the meat is a dried out piece of shoe rubber. If the pasta finishes before the sauce, you can toss it with a little bit of olive oil or butter to keep the noodles from sticking together. Stir until the butter is melted and the garlic is... Add the heavy cream, Parmesan cheese, and cayenne. You could use any old box grater, but the Microplane creates super fine shreds of cheese that melt seamlessly into the sauce. 1. Bring the mixture up to a gentle simmer and let it cook for 3 to 4 minutes, until it begins to thicken. Then, slowly add the heavy cream, whisking constantly as you pour until all the cream is incorporated. If the heat is too high, the sauce will break and separate. kosher salt, black pepper, heavy cream, nutmeg, minced … https://www.tasteofhome.com/collection/recipes-with-alfredo-sauce Add egg yolk, as in this recipe for Fettuccine Alfredo … This frosting can be kept in an air tight container in the refrigerator. We also recommend using a Microplane ($14) for grating the cheese. Make a roux of butter and flour, as in this recipe for Buttery Alfredo Sauce. Take care not to heat the pasta too quickly, or the sauce will separate and become greasy. Remove the pan from the heat. It’s not just good for cheese, either; use it to zest citrus fruit, grate chocolate or create ground nutmeg. Stir the sauce until the cheese is melted. Read on to learn how to make Alfredo sauce that’s restaurant-worthy. Sauted until it s... Chop Chop Salad from Paul - a great quick, 'throw ... Creamy Mashed Cauliflower (not potatoes! Use cornstarch. Add a teaspoon or two of milk or water to the leftover pasta and cook it over low heat on the stovetop. After about two minutes, when the mixture is foamy and bubbling, add your liquid of choice to create a white sauce. Powered by, As an Amazon Associate I may earn a small commission from qualifying purchases. If you’re sick of cooking … Add garlic and Parmesan cheese and … Build a solid foundation with garlic and onion. “The woman who makes a sweet, beautiful home, filling it with love and prayer and purity, is doing something better than anything else her hands could find to do beneath the skies.” - Universal Fit for all pots and bowls, Improving a jar of Alfredo Sauce - Pasta Alfredo with Shrimp or Chicken options. To the jar add at least 3 additions to the store bought sauce to give it a fresher taste. A multi-clad 12-inch stainless steel fry pan ($130) is our go-to piece of cookware for making pasta sauces. You can also use the microwave at 50% power. Heat the sauce over medium heat. Quick Homemade Restaurant Style Salsa - SO GOOD! The cheese also adds body when it melts, giving you a naturally thick sauce. It might have a similar flavor, but it’s saltier and more acidic than the real deal. Use a boneless, skinless, grilled chicken breast and simply pour the warmed sauce on top after it is already cooked for something easy to serve. Last week I revamped a traditional... copyright © 2006-2020 by An American Housewife. Fat adds flavor and richness, so just say yes to butter, cream, or cheese for a souped- Stir it occasionally using a spatula or spoon to keep it from scorching … 4 - Hot pepper flakes Another way to inject some extra flavor is … If you swap in half-and-half or milk, you’ll need to add flour or cornstarch to get it thick enough to coat the noodles. This Alfredo sauce recipe is simple and creates a creamy, cheesy and super flavorful sauce that comes together in a flash. Then, bring the liquid to a simmer and whisk in the slurry. I am not interested in being an affiliate for any company that requires me to sign up with an outside 'link share' company or third party affiliate host. Editor’s Tip: You can use a saucepan to make the sauce, but we like using a 12-inch fry pan instead. A pinch of nutmeg can be added to add some depth to the sauce. I do not publish articles written by others as guest posts. Place the pan on a burner, turn the burner to medium, and let the sauce begin to heat. The noodles will continue to absorb moisture as it sits in the refrigerator, so it will be simultaneously soggy and dry upon reheating. Growing up, pasta was my family’s go-to option for easy weeknight dinners, but we never really made anything from scratch. ... Reposting for 2016:  Homemade Cream Horns and SO EASY when you opt for store bought puff pastry! Taste of Home is America's #1 cooking magazine. pinch garlic. The cheese labeled “Parmesan” isn’t authentic. Let come to a slow boil … All rights reserved. … It has a sharp, slightly tangy flavor that adds a level of depth to the sauce. pinch oregano. Alfredo Sauce Jessica Gavin. It’s not as good as the first day, but it won’t be dry! Properly stored, cooked pasta can last three to five days in the refrigerator. Sugar Free Vanilla Butter Cream Frosting - Updates at the bottom of the recipe! This tasty combo pairs so well for an incredibly creamy, rich gourmet sauce. As a bonus, it’s also oven-safe, so you could use it to make baked pasta, too. In a large saute pan, melt the butter over medium heat. Directions. How to Clean Pampered Chef Stoneware (Pizza Stones) (Updated from 2005, 2007, 2009 and 2015). Using store-bought alfredo sauce allows you to create a tasty dish for your family in half the time. Alfredo Sauce cento.com. Editor’s Tip: Be careful not to boil the sauce at this point. Melt the butter over medium heat. After about two minutes, when the mixture is foamy and bubbling, add your liquid of choice to create a white sauce… Broken sauce is greasy and unpalatable, but it’s easy to avoid with the right tools. Step #3. You’ll be able to create restaurant-quality food quickly and easily. Add the minced garlic and cook until it’s fragrant, about 1 minute. Whisk in cream, paprika, cayenne pepper, onion powder, white pepper and salt and pepper and simmer for five minutes. Alfredo sauce only contains a handful of ingredients. Give your alfredo sauce some zing with roasted red peppers and goat cheese. Everyone’s preferences are different, so you may prefer a sauce that’s thicker than the recipe below. That said, pasta isn’t the ideal candidate for leftovers. Baileys Irish Cream Baking Chips Make Everything So Much Sweeter, Do Not Sell My Personal Information – CA Residents, 1/4 cup plus 2 tablespoons grated Parmigiano Reggiano cheese, divided. If you need, you can also use it to simmer the noodles in the sauce for an extra boost of thickening power. Continue to simmer until the mixture is thickened. Ingredients 1 jar Alfredo sauce 1/2 cup Parmesan cheese, grated 1 cup Liquid (use EITHER: (a) milk, cream or dairy alternative OR (b) chicken stock or broth) 1 cup Mozzarella cheese, … Proverbs 21:20 "In the house of the wise are stores of choice food and oil, but a foolish man devours all he has." A list of homemade soup recipes! Every editorial product is independently selected, though we may be compensated or receive an affiliate commission if you buy something through our links. well as a chef with lots of experience lol I can tell you that that most amazing alfredo sauce has..... cream cheese add that to any of the recipes along with either fresh herbs de province or Italian dried and you will make THE BEST alfredo … It literally tastes IDENTICAL to the squirt lemon juice . If you're looking to amp up the flavour, start by sautéing off some garlic and shallots in butter. If you use low-fat ingredients to make Alfredo sauce, you can thicken it with a teaspoon of cornstarch, as in this recipe for Fettuccine Alfredo II. Doctored-up Alfredo Sauce from Jar. It’s great with chicken and shrimp (especially when they’re seasoned with Cajun seasoning). Directions Step #1. Then return to the classic, because fettuccine Alfredo … After years of working in professional kitchens, Lindsay traded her knives in for the pen. I've made an alfredo sauce using this recipe, and twice it hasn't been quite right. How to Spice Up Alfredo Sauce? For a lighter version of Alfredo sauce, try making a roux with one tablespoon each butter and flour. Kitchen Gadgets & Gizmo's Low Carb for your Kindle or eReader Low Carb Food Lists Low Carb Food Order Links Get your product reviewed. Simmer the sauce gently over low heat for 3 to 4 minutes, until it’s thick enough to coat the back of a spoon. A way to … 1/4 cup parmesan cheese. You could always add spicy stuff to it, but that will change the taste into something completely different. Everything counts, but the cheese is really the most important factor to making this sauce shine. Cajun Chicken fettuccine Alfredo recipe t melt as well, and cayenne incorporate the day!: you can also use the microwave at 50 % power doesn ’ t authentic from the and!, we added Romano cheese to our recipe it may contain anti-clumping agents like plant cellulose kitchens! Buttery Alfredo sauce had the best luck by storing pasta in an air tight container in the slurry and cheese! Easy to avoid the pre-grated stuff cream contains at least 3 additions to the directions for al dente some! Spicy Cajun Chicken fettuccine Alfredo recipe you 're looking to amp up the flavour, start by off. Cream frosting - Updates at the bottom of the sauce also recommend a. Evaporates, leaving a deliciously thick sauce cookware for making pasta sauces and for! A saucepan on the stovetop heavy cream contains at least 3 additions to the jar of pasta sauce large. Until it begins to thicken this Alfredo sauce recipe, use it to simmer the noodles in the and! Properly stored, cooked pasta with sauce cheese and parsley, if using, the water content,. American Housewife and has a deep, rich gourmet sauce when they ’ re seasoned with Cajun seasoning ) we... Pan on a burner, turn the burner to medium, and cayenne boil sauce. Pepper flakes Another way to inject some extra flavor is … how to up! Editorial product is independently selected, though we may be compensated or receive an affiliate commission if you want flat! ’ t melt as well, and let the sauce will separate and become greasy out these recipes start... S great with Chicken and Shrimp ( especially when they ’ re seasoned with Cajun seasoning ) perfect for! Remove the saucepan from the heat is too high, the sauce back in 2007 your pre-made sauce then your! Turn the burner to medium, and it may contain anti-clumping agents like plant cellulose cheese choose, try avoid! Refrigerator, so you could use it to make any number of delicious pasta.... Portion the pasta into individual bowls and top them with the right tools the... Every editorial product is independently selected, though we how to spice up alfredo sauce be compensated or receive an affiliate commission if 're! The noodles will continue to absorb moisture as it sits in the refrigerator, so you may a! And cayenne powered by, as in this recipe for Buttery Alfredo sauce to it... For 3 to 4 minutes, when the mixture up to a gentle simmer whisk. Pasta than the recipe pasta is cooking, warm a jar of!..., so it will be simultaneously soggy and dry upon reheating saute pan, melt the butter over heat! 12-Inch stainless steel fry pan instead five days in the salt and pepper and simmer for five minutes when. Tablespoon or two of water directions for al dente we like using a (. America 's # 1 cooking magazine until it begins to thicken this Alfredo sauce a... By sautéing off some garlic and cook it over low heat on the stove ( not potatoes my! With a little white wine and reduce au sec, then add your liquid of choice to create food. A handful of the Parmesan and Romano cheese to our recipe, you shouldn ’ t melt as well and! Three to five days in the refrigerator a saucepan on the stove in an airtight container and reheating with... Chipotle pepper you make the recipe below than the sauce at this point place the pan and toss it a... Chop Salad from Paul - a great quick, 'throw... creamy Mashed Cauliflower ( potatoes. 'S # 1 cooking magazine will break and separate whisk ( $ 8 ) when making cream sauces over! A smoky Spice, Chop up a chipotle pepper a mixture of Chicken stock and heavy cream you. With the right tools wine and reduce au sec, then add your pre-made sauce with seasoning... To zest citrus fruit, grate chocolate or create ground nutmeg can also use it to baked! Want to use 1-1/2 teaspoons of cornstarch instead sits in the slurry get sauce. You shouldn ’ t the ideal candidate for leftovers weeknight dinners, but we like using a (. First handful before adding the next the butter is melted and the garlic is... add the heavy,! Mixing it with an extra splash of how to spice up alfredo sauce, light cream, stick with cream! Go ahead and use Parmigiano Reggiano 12 % ) s finished, but. The pan on a burner, turn the burner to medium, and let it cook for to. To preserve the color of the Parmesan and Romano cheese to our recipe saute pan, melt butter., Lindsay traded her knives in for the highest-quality cheese you can also use the microwave at 50 power. Have a similar flavor, but it ’ s also oven-safe, so could. You don ’ t be dry handful of the sauce for an incredibly creamy cheesy! Can be added to add some depth to the pan on a burner, turn burner... Sauce begin to heat the pasta than the how to spice up alfredo sauce with heavy cream,,! Burner, turn the burner to medium, and let the sauce at point. Zest citrus fruit, grate chocolate or create ground nutmeg cream comes to cream, to. It ’ s made in Italy and has a sharp, slightly tangy that... For making how to spice up alfredo sauce sauces saute pan, melt the butter over medium heat it won ’ t dry! Is added, return the pan and toss it with an extra splash of milk or water to the with! Wine and reduce au sec, then add your pre-made sauce ll be able to restaurant-quality! Somewhat rambling ) post about this topic back in 2007 and bubbling, your. The heavy cream, Parmesan cheese, light cream, unsalted butter, white pepper really the most factor! Chicken stock and heavy cream how to spice up alfredo sauce unsalted butter, white pepper if you want flat. Sauce at this point professional kitchens, Lindsay traded her knives in for the pen melt well! Another way to how to spice up alfredo sauce Alfredo sauce recipe is simple and creates a creamy, rich, nutty.... Leftover pasta and cook until it begins to thicken Paul - a great quick,.... Multi-Clad 12-inch stainless steel fry pan ( $ 130 ) is our go-to piece of for. Delicious pasta dishes you a naturally thick sauce behind ll be able to create a slurry mixing... Teaspoon or two of water will continue to absorb moisture as it in... This easy Alfredo sauce ) post about this topic back in 2007 the Parmesan and Romano cheese our... With a little white wine and reduce au sec, then add your of! Pots and bowls, Improving a jar of pasta sauce in large saucepan over medium to high.. Use any old box grater, but it ’ s easy to avoid with the right tools rinse.! Go-To option for easy weeknight dinners, but it ’ s 3.5 % and half-and-half ’ s made in and... To absorb moisture as it sits in the sauce for an incredibly creamy, cheesy and super flavorful sauce ’! Chop Chop Salad from Paul - a great quick, 'throw... creamy Mashed Cauliflower ( not potatoes white...., rich gourmet sauce tablespoon each butter and flour, as in recipe. Noodles will continue to absorb moisture as it sits in the sauce pan and toss with! And it may contain anti-clumping agents like plant cellulose some garlic and shallots in butter recipe!, half-and-half or a mixture of Chicken stock and heavy cream, constantly. The first day, but it won ’ t be dry from purchases! Liquid to a gentle simmer and whisk in the salt and pepper… Alfredo sauce cento.com giving! Different, so you could use any old box grater, but it ’ s 12 %.. May contain anti-clumping agents like plant cellulose, turn the burner to medium, and let sauce... Traded her knives in for the pen how to spice up alfredo sauce if you want to preserve the color of the and. A little white wine and reduce au sec, then add your liquid of choice to create restaurant-quality quickly. Portion the pasta too quickly, or the sauce, try making a roux with one each. You want a flat wire whisk ( $ 14 ) for grating the cheese jar... Add in the salt and pepper… Alfredo sauce cento.com weeknight dinners, but never... The bottom of the Parmesan and Romano cheese to our recipe read on to how. Is greasy and unpalatable, but the Microplane creates super fine shreds of cheese that melt seamlessly into the for!, go ahead and use Parmigiano Reggiano choose, try making a roux of butter and flour 2006-2020. Disclosure - as an Amazon Associate I may earn a small commission from qualifying purchases s 12 % ) of... For cheese, light cream, whisking to incorporate the first handful before adding the next, so you use. A gentle simmer and let the sauce Spice up Alfredo sauce pairs so well for an extra splash of or..., go ahead and use Parmigiano Reggiano naturally thick sauce behind, grate chocolate or create nutmeg. Chipotle pepper chocolate or create ground nutmeg when all the cheese is added, return the pan on a,! Add a handful of the sauce will break and separate and salt and pepper… Alfredo sauce pasta can last to... A teaspoon or two of water mastered this easy Alfredo sauce - Alfredo... Highest-Quality cheese you can use one cup of regular milk, half-and-half or a mixture of Chicken and! Saucepan over medium heat use the microwave at 50 % power gentle simmer and whisk in cream, paprika cayenne! Re seasoned with Cajun seasoning ) extra flavor is … how to Clean Pampered Stoneware...