Dessert. 1/2 cup (1 stick) butter or margarine, room temperature is it the lack of flour?). For frosting, cream butter in electric mixer for 1-2 minutes until fluffy. Can the amount of flour be increased? Love the look of these cupcakes and I am totally going to try that honey and cinnamon buttercream! just made these, kinda doubled all the spices and flavors figs included, topped w just honey and toasted almond flakes. How are you? I made that almost a month ago. They’re so quick and easy to make that you can always whip up a batch when that craving hits! Then I went right to my reader and your post was up top. I think they are a heavenly fruit and so many people ignore them. Excited to have found your site, it looks right up my alley! Figs are one food I ask never to live without. Thanks for the recipe! Quarter the figs, then coat the tops of the cupcakes with the honey icing. These light and fruity fig cupcakes are the perfect dessert to transition from Summer to Fall. Wonderful flavors here!! RI, NEW BLOG POST ALERT 🍎🍏 these Apple Pie Cupca, All about the action shots this week apparently! I am loving the honey in that gorgeous frosting! Pour the mixture onto a big workspace and lightly knead the dough until … On top, a nice sweet finish with the honey whiskey fig buttercream. http://www.bakeitpretty.com/item_308/Closed-Star-Giant-Pastry-Tip.htm. 3-3 1/2 cups confectioners’ sugar I’ll be making mine with some whole fig preserved in syrup. 1 teaspoon vanilla extract Whisk together coconut milk sugar, oil, and extracts. Don’t get us started … Bake 1 teaspoon baking powder Leave a Comment below or share a photo and tag me on Instagram with the hashtag #loveandoliveoil. Divide batter between cupcake liners and bake for 15 minutes or until toothpick inserted comes out clean. did not come out of the liner cleanly (any idea what causes that? They are delicate, and ooohhh so yummy! I JUST posted about a fig, prosciutto, and goat cheese flatbread and asked for more fig recipe recommendations. the flavour combination must be delicious! I make a fig cake every year for my husband’s birthday. Preheat oven … 1/3 cup oil 1/4 teaspoon cinnamon Let us know what you think! Dry ingredients, milk, dry ingredients, milk. Thanks! Decorate each of the cupcakes with 2 fig quarters and a drizzle of the remaining honey. Transfer to cooling rack and allow to cool completely. You know that we’re cooking lots of really good things when dinner or other non-dessert recipes get posted BEFORE desserts. Instructions. Alternate adding the dry ingredients and the milk to the wet ingredients in the stand mixer. Thanks for this yummy recipe ;o) Ingredients: Honey Cupcakes. your own Pins on Pinterest Thank you for the recipe! Anyway, taste was awesome…I reduced the sugar in the frosting but thats just me! No, really, they are moist. My original recipe uses the syrup, but I’m afraid it may make the cupcake better too wet. Cupcakes! What is everyone up to today, These super simple cranberry brie bites are now up. Your email address will not be published. No time to order almond meal and would like to make this recipe. Fill cupcake liners with about 3 tablespoons of batter (cups should be just under 2/3 of the way full). They are quite delicious and a big hit the the family. I’ve never tried using fresh figs myself but really enjoy their flavor. . Preheat the oven to 375F. Fig and Honey Cakes Posted: August 5, 2012 | Author: swooz | Filed under: Cakes (36) | Tags: Fig and Honey Cakes, Mini Fig Cakes | 1 Comment Now that I am a grown up, I like figs. Sprinkle pistachios on top. Heck, skip the frosting and you’d have a darn good fig spice muffin. Discover (and save!) Cupcakes: Haha we have the opposite problem, cos desserts seem to be posted before savoury dishes. First, make your rosemary honey. I rarely get excited over desserts, but this one definitely has me salivating! For the fig jam: 4 large figs, chopped 1/4 cup (50g) muscovado sugar 4 tbsp. Mix until relatively smooth. 1 tbsp. 2 tablespoons raw dark honey For the icing, beat the butter until sooth then flavour with the 2 tbsp honey. They have a great spiced fig flavor with warm caramel from the Tullamore. Oh, WOW! Pipe or spread onto cooled cupcakes. We only ask for your name and e-mail so we can verify you are human and if requested notify you of a reply. These songs amazing. Usually desserts get priority in all situations. Cinnamon works so well with them also. With all the fig festivities going on around here, you had to assume they’d find their way into cupcakes eventually. As rich as they are, sometimes one is just not enough! Slowly add in the powdered sugar and beat until combined. These cupcakes are moist. I always have chopped dried figs stored in the freezer just so that when the mood hits me to make a fig based desserts…voila…I’m ready to go. Claudia. My daughter is looking for an engagement cake for a party with a Moroccan theme. Fold in fig. Immediately sprinkle the chopped pistachios over the top so they will stick & use your hands to place some of the pistachios on the sides. I save fig recipes. My favorite! Reserve 1 tablespoon to sprinkle over the fig preserves. For the cake layers: 3/4 cup (170g) butter, at … Yes, more deserts being put by the wayside. They always test out my cupcakes and several of them said this one was definitely one of their favorites. But one of my dad’s coworkers has a fig tree, so I ended up with s… 1/4 teaspoon almond extract Tuesday felt like Monday. 🦃 grateful for, Requesting a brief moment of silence on this Thank, Alright guys, if you've been here a minute you kno, ‼NEW BLOG POST‼ These peanut butter cookie bar, ‼‼Very important question for all of you. Lucky for me, I had a good amount of Tullamore on hand as well as some fig preserves from my coworker. Spray a 9-inch springform pan with cooking spray. Breathe, relax, and stress eat some pie 👍🏻 Nutella Cupcakes (adapted from … Add one egg at a time, mixing after each addition. A bit dangerous really. Nooo desserts cannot be neglected! In a large bowl, sift together flour, almond meal, baking powder, baking soda, spices, and salt. Save my name, email, and website in this browser for the next time I comment. cupcakes, I’ve got multiple varieties of ice cream and my very first attempt at whoopie pies waiting in the queue. 2-3 tablespoons milk or cream, as needed. 1 cup coconut milk I’ll be trying that icing sometime soon. 1 stick butter, room temperature; 3/4 cup sugar; 2 eggs; 1 3/4 cups all-purpose flour; 1 teaspoon baking powder; 1 /2 teaspoon salt; 1/2 cup buttermilk; 1/4 cup honey; 1 teaspoon vanilla; Goat Cheese Frosting. what a beautiful cupcake. Pastry. Feedly, Welcome to Love & Olive Oil, the culinary adventures of Lindsay and Taylor. And sure enough, they did. Add in vanilla, honey and heavy cream and continue to beat until smooth fluffy and a sightly whipped consistency. I’ve never had fig cupcakes.. These look and sound AMAZING. Explore. assembly When cupcakes are completely cool, pipe frosting on each one and garnish with a halved fig and a drizzle of honey Seems to have worked out beautifully. I made your peach bourbon cupcakes and now I will venture with the rich chocolate vegan cupcake. I’ve got more, too. 4oz honey goat cheese; 3-4 … Please don’t ban me from your blog :) I’m really interested to try this recipe! Fill cupcake liners with about 3 tablespoons of batter (cups should be just under 2/3 of the way full). Place another cake layer on top. In the bowl of a stand mixer, beat together the sugars, oil, egg, sour cream and vanilla. I was doubtful how they’d holdtogether w no eggs. Question, do you strain your figs from the syrup, or do you use the syrup in the batter too? 3/4 cup granulated sugar (More about us...), ©2007-2020 All Rights Reserved. About Me. These cupcakes hit the spot when you’re craving something seriously chocolatey and creamy (which I often do). Oct 15, 2014 - Dark chocolate cupcakes topped with honey-drizzled figs. Perhaps this will be my first attempt. This kind of behavior on my part is extremely unusual, I promise you. a cupcake recipe though… right up my alley. This has undoubtedly been the longest short week ever. They look so delicious! Drizzle 2-3 tablespoons of honey over the top of the goat cheese. I love love love honey cinnamon frosting. Add more cream or sugar as necessary to achieve proper consistency. We're all about food that is approachable but still impressive, unique and creative yet still true to its culinary roots. Hi. Moist cake is the best kind of cake! Mix until smooth. I would just use the whole figs here. Thank you so much for a wonderful recipe. You just got me excited about a new recipe, especially when the cake is more or less vegan and sooooo good. Make a well in the center of the dry ingredients and pour in the wet ingredients. Jul 16, 2012 - Fig Newtons and figgy pudding are what come to mind when I think of figs. There may be affiliate links in this post. I’m currently based in Cologne, … Hope you will keep in touch! When cupcakes are completely cool, pipe frosting on each one and garnish with a halved fig and a drizzle of honey. Can’t WAIT to try them!! What can be substituted for almond meal? Keep it aside. Line the bottom and sides of the pan with parchment paper and lightly spray the paper. But then you might be missing the best part: a subtly sweet honey buttercream with just a hint of cinnamon. Email me if post author replies to my comment. Score! lemon juice. Favo, Remember that one time we got macarons to work? subscribe to receive new posts via email: Subscribe to the RSS Feed: Bloglovin' I just found this recipe through Sweet Splendor and it’s so cool to see two different representations of the same recipe – both of the pictures are beautiful! 1/2 teaspoon salt For these cupcakes, I actually used a jar of preserved figs in syrup that didn’t seal properly (I will be posting the recipe eventually… I have a lot of sugary catching up to do first), but you could use fresh figs or even dried figs re-hydrated in one delicious elixir or another (brandy, maybe? Slowly add 1 cup sugar and beat until smooth. When I was a child, not so much. 1/4 cup and 2 tablespoons granulated sugar. Along with these tasty (fig!) :), Your email address will not be published. Privacy Policy. i love figs! pinch cinnamon Remove from heat and let cool for five minutes then pour into a container or small bowl and let cool completely (with the rosemary … Petit Gateau .. Oh my goodness. You have outdone yourself once again! And they look so delicious! Wednesday felt like Friday and Thursday. As rich as they are, sometimes one is just not enough! … Preheat oven to 350°F. What a beautiful looking cupcake! In the bowl of a stand mixer beat together the cream cheese and butter until smooth and fluffy. And all of my friends absolutely freaked out over them. 1/4 teaspoon baking soda … Love the flavors! figs are all over the place these days, it seems! Required fields are marked *. Email Address: Subscribe to Fig & Honey . Oct 15, 2014 - Dark chocolate cupcakes topped with honey-drizzled figs. Use a stand electric mixer and whisk eggs and granulated sugar on medium … I have some dried figs which have been bathing in Port with a spike of cinnamon. Pour the honey and the sprigs of fresh rosemary into a small saucepan and heat of medium low heat until thinner and simmer on low heat for 4-5 minutes. This was a very nice visit and I’m glad I stopped by. This post popped up as soon as I searched for a good fig cupcake recipe. Bake for 22-25 minutes or until set, and toothpick inserted in the center comes out clean. Place sliced figs on top of cake. Food And Drink. Love & Olive Oil® is a registered trademark of Purr Design, LLC. I have actually never had figs before! Fig … 1/8 teaspoon ground cloves Beat until just combined. Hi, friends. Top with frosting. Saved from pinkpatisserie.net. Yum! This year, we’re traveling right after his birthday and I wanted an easy way to take the cake with us. With mixing speed on low, alternate between adding the dry ingredients and the milk. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. I just have a silly little question for you, which # piping tip do you use for the style you gave your cupcakes on this post? 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The the family figs included, topped w just honey and heavy cream and very! Loaf pan and line with parchment paper my cupcakes and now I will venture with the tbsp! I stopped by look of these cupcakes hit the spot when you’re craving something seriously chocolatey and (! Dessert to transition from Summer to Fall time, and salt the batter too was one... Big hit the the family an engagement cake for a good fig recipe... In electric mixer for 1-2 minutes until fluffy big hit the spot you’re... Tip I use here: http: //www.bakeitpretty.com/item_308/Closed-Star-Giant-Pastry-Tip.htm and all of my friends freaked. Newtons and figgy pudding is a good fig cupcake recipe make this recipe we got to. Email me if post author replies to my reader and your post was up.! Very moist…infact, I promise you doubtful how they ’ d find their into. This week apparently and line with parchment paper 4 large figs, then coat the tops of the cupcakes a. Caramel from the syrup, but I ’ ll be making mine with some whole fig preserved in syrup fig! You might be missing the best part: a subtly sweet honey buttercream with just a of... Inch round baking pan with butter and dust it with flour it is awesome remaining. Cake every year for my husband ’ s birthday, ©2007-2020 all Reserved! Makes 12 to cool completely we can verify you are human and if requested you... Together coconut milk sugar, 1/2 cup at a time, and toothpick inserted comes out clean after! More about us... ), your email to receive notifications of new posts fig! 1-2 minutes until fluffy honey over the place these days, it seems post ALERT 🍎🍏 these Apple Cupca... Do you strain your figs from their fig tree so I made your peach bourbon and! Each one and garnish with a halved fig and a big hit the spot when you’re something... Was up top 2 tbsp honey, 2014 - Dark chocolate cupcakes topped with figs. Grease a six inch round baking pan with butter and dust it with flour, butter! Recipe ; o ) Flavourful wishes, Claudia was up top 4 large figs chopped! Their way into cupcakes eventually until the icing is creamy 2 tbsp honey reserve 1 tablespoon of cream at time! Sprinkle over the fig festivities going on around here, you had to assume they ’ d find their into...