Baking & Spices. ROLLS. AWESOME !!! 2 tbsp Dijon mustard. I’ve made Italian sausage sliders and they were fantastic and so easy. 175. Here’s just a few: There’s something about the mild, nutty sweetness of Swiss cheese that makes it a perfect partner to the saltiness of ham. Now melt that together in your microwave for about two minutes. … Layer ham, then cheese onto bottoms. So yours won’t look quite as poppyseedy unless you do the same. So great for entertaining. 24 slices swiss cheese (cut to fit the roll size) 24 slices of ham (can do half a piece per roll, depends on size of ham slice) ½ cup butter, melted; 1½ Tablespoons mustard (yellow or dijon) 1 teaspoon worcestershire sauce; 1 Tablespoon onion flakes (or minced onion) 2 teaspoons poppy seeds Baked Mustard, Ham and Cheese Sliders Recipe Lunch and Snacks with rolls, Smithfield Ham, swiss cheese, butter, shallots, dijon mustard, brown sugar, worcestershire sauce, salt, poppy seeds double sauce if using larger buns These recipes are perfect for get togethers where you need something casual, easy, and filling: As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. Top with ham, and remaining half of cheese, and then top with roll tops. https://www.recipechatter.com/healthier-ham-and-cheese-sliders Slice the rolls to make sandwiches. Just keep them all connected, and slice them all at once horizontally, keeping the top and bottom halves intact, so that you have one big bottom and one big top. Place top layer of buns on top and then brush with more of the butter mixture. Next layer with your ham, we like to shingle the ham so it gets nice and even, then top with your shredded cheese. 1 Shallot, small. You could use Dijon mustard, or horseradish, or whatever you have on hand. Required fields are marked *. How to make Ham and Cheese Sliders with Brown Sugar Dijon Glaze. 1/2 tsp Salt. Produce. We use cookies to ensure that we give you the best experience on our website. Sounds delicious! Slice rolls; spread the mustard/may mixture on the bottom halves and fit them into an 11x15 sheet pan. Phew! Brush the tops of the sliders with the reserved butter mixture. for a lighter dinner for two. HAM AND SWISS SLIDERS Cheesy and buttery, these Ham and Cheese Sliders are mini sandwiches that use Hawaiian Rolls (or soft dinner rolls) instead of sandwich bread and make awesome savory appetizers. Thaw in the refrigerator overnight. That’s exactly what I did! Uncover and bake for another 5-10 minutes or until tops of the rolls are crispy and golden brown. Thanks for sharing! Slice your Hawaiian rolls in half, and place bottom half in an 11″x7″ baking dish, set aside. Still love ’em, but I definitely have widened my repertoire a bit. perfect for dinner with a salad . Slice the rolls to make sandwiches. Whether it is pizza flavored, breakfast sliders, reuben sandwiches or ham and cheese, slider sandwiches on Hawaiian rolls are one of the best party foods! Prepare the rolls with the spread, meat, and cheese, covering the pan with foil. Quick and easy. In a small sauce pan, melt butter over medium heat. Place bottom half of rolls in prepared baking dish. Take it out. 1 tsp brown sugar; 1 Tbsp dijon mustard; Steps: First, slice top half of sweet rolls off. Combine butter, mustard, Worcestershire sauce, brown sugar, poppy seeds, and dried onion. Replace the tops on the rolls, set aside to make the sauce. One of my favorites are these Parmesan crusted pepperoni grilled cheese sandwiches. 1 teaspoon garlic powder (not salt!) Easy and delicious baked ham and cheese sliders Recipe: https://www.cookedbyjulie.com/ham-and-cheese-sliders/ Now that you have your sauce, place the top half of your rolls over the ham and cheese. 1/2 tsp Salt. They come packaged with 12 rolls all connected to each other, which makes this slider recipe really easy to prepare. 1 tbsp Brown sugar, packed. https://www.food.com/recipe/sweet-ham-and-swiss-sliders-474725 1 Shallot, small. 1/2 tablespoon each of dijon mustard and Worcestershire and; 1 1/2 teaspoons each of brown sugar and poppy seeds. When the sausage is cooked thoroughly, form a funnel with the foil to drain off the grease from each pan. https://www.keyingredient.com/.../baked-mustard-ham-and-cheese-sliders Use a long serrated knife to slice horizontally through all 12 rolls at once, keeping all the rolls attached. Make the bottom half slightly thicker than the top half. Best of all, you can assemble the entire recipe in advance and just bake the party sandwiches whenever you need to serve them. Cover tightly with foil and bake for 25 minutes. The mustard goes so well with the ham, so I wouldn’t advise making these without dijon mustard. 3/4 cup packed brown sugar. Cover the pan with foil and bake for about a half hour, uncover, and bake ten minutes more to crisp up the top. Brown sugar. Ham And Cheese Sliders Recipe Brown Sugar. 1 tsp Worcestershire sauce. Cry. Okay, let me rephrase that, I didn’t mean to get all personal about bottoms and tops. 2 tbsp Dijon mustard. Those of you who have known me awhile probably remember that in the past, especially in college, I was known as the grilled cheese queen. I love these sliders, my recipe is a little different but not much. Set aside. These sliders are a great way to use up that leftover ham you have from your holiday dinners. Baking & Spices. First, you’ll cut the sweet rolls in half. The only thing you need to take into consideration is how much time you have. Finish off with roll tops and set aside. These make the perfect lunch, dinner, potluck, picnic or whatever meal. Put the bottom half in a baking pan. Add shallot and cook for 1 minute. Top dinner rolls with ham, cheddar, Dijon mustard and brown sugar, then bake for 20 minutes to make these deliciously warm Sweet Ham Sliders. Brush the underside of the top half of rolls with the butter mixture, reserving a small amount. Your SLIDER ROLLS will be in two big pieces, top and bottom. Sounds so tasty! Whisk together melted butter, brown sugar, poppy seeds, dry mustard and Worcestershire sauce. Your email address will not be published. Preheat your oven to 350 F. Line a rimmed baking sheet with non-stick foil. Don’t worry, that’s just a lot of deliciousness making its way into the sliders. Ham and Cheese Sliders…juicy ham with melted, gooey cheese sandwiched between sweet Hawaiian rolls, baked to perfection and topped with an incredible Dijon mustard and butter sauce. 12 sweet Hawaiian slider rolls (12 ounce package), 1 tablespoon Dijon mustard (try the whole grain/country style type). Cut and enjoy!! Grease a 9x13-inch baking dish. Wrap securely before freezing so they don’t dry out. Add mustard and brown sugar; stir well to combine. Savory ham and cheese on a Hawaiian bun with a baked in buttery drizzle. Dec 10, 2018 - Hot Ham and Cheese Crescents - ham, cheddar, swiss, cream cheese, dijon mustard, Worcestershire, brown sugar mixed together and baked in crescent rolls There are a lot of ways you make these sliders your own special creation. Pour any remaining mixture to coat thoroughly. The sharp tanginess of Cheddar would be delicious, too. 1 tbsp Brown sugar, packed. Wrap them up in plastic wrap and foil, then keep in the freezer for up to 3 months! Make these ham and cheese sliders with garlic powder or Italian seasoning. Place the roll bottoms on the sausage in one of the pans and flip over. You will love this GLAZE! Place bottom half of rolls in prepared baking dish. Parmesan crusted pepperoni grilled cheese sandwiches, This one might be obvious, but you could use a different deli meat or cheese. 12 slices Ham. Made on Hawaiian rolls and with the best sauce on top, these are going to be a huge hit no matter who you serve them to. Perfect for family get togethers any time of the year. 2 Tbsp firmly packed brown sugar 2 Tablespoon whole grain Dijon Mustard 1 Tablespoon Worcestershire sauce 1 1/2 teaspoon poppy seeds 12 pieces thin sliced deli ham 6 slices bacon, cooked and cut into quarters (I use thick cut bacon; if using regular bacon you might want to do a bit more) You can but then you would have to adjust the recipe some and add more meat, cheese and a larger pan as they won’t be slider sized. Brush this mixture over the tops of the rolls. Bread & Baked Goods. Your email address will not be published. I’m sure you can guess what happens next in this delicious process… You pour this magic alllllll over your sliders. Place the rolls on top of the cheese. 175. Hi, I'm Rachel! 1 tsp Worcestershire sauce. They can be refrigerated for up to one day. Just make the sandwiches without the butter sauce and don't bake them. Cover with aluminum foil. Oozing with Swiss cheese and loaded with ham, these tasty sliders will disappear quickly. So if you are looking to use it up…try it on sliders! Using a pastry brush, brush a nice thick layer onto the bottom half of rolls in pan. I love potato and Hawaiian rolls, but my bunch liked a harder roll because the softer ones were too gooey soft . Freeze up a couple of pans of these ham and cheese sliders. I’d recommend doing it as written in the recipe, though. Using a pastry brush, brush a nice thick layer onto the bottom half of rolls in pan. SO dang good! Ham and cheese sliders can be made ahead. In a small bowl, combine mayonnaise, 2 tablespoons mustard, honey. The heat of the sausage should be enough to melt the cheese. Preheat oven to 350 ºF. I love how many different ways this recipe can go….the options are endless! Great for game day snacks! I love the one with a little brown sugar added and I always use more poppy seeds and worchestershire. Mustard. In saucepan on stove melt together butter, minced onion, dijon mustard, brown sugar, Worcestershire sauce and poppy seeds. So we love party sandwiches around here and we serve these Ham and Cheese Sliders at the majority of our get togethers and they are one of the first things to disappear. 1 Poppy seeds optional. Slice the buns horizontally in half. Prepare and spread the topping right before you put the sliders into the oven. These ham and cheese sliders with buttery mustard sauce are party perfect Take your tailgate up a notch with these buttery bites. Yummy . Prepare and spread the topping right before you put the sliders into the oven. They are super simple, super fast and there is no denying that they’re a classic that everyone loves. They did not last long.. It could be because some of the sauce seeped into the bottom, usually I do find that the bottoms to be a little less crispy, maybe use less of the topping and you shouldn’t have that outcome . I made a half batch only. Ham and cheese sliders are one of my favs! Take it out. Or slider. 1 tsp brown sugar; 1 Tbsp dijon mustard; Steps: First, slice top half of sweet rolls off. Or try. How to make. Preheat oven to 350 degrees. This gives all that cheese a chance to melt and get gooey before the tops of the rolls get too brown. In a medium microwavable bowl, melt the butter and whisk in the mustard, worcestershire, onion flakes, and brown sugar. Recipe by yummly. Note: I’ve made these again since I photographed and I realized I doubled up on the poppyseeds the day I photographed them. I have made these! When to Use This Ham Glaze. These come together with simple ingredients. Make these ham and cheese sliders with garlic powder or Italian seasoning. mine turned out soggy on the bottoms ‍♀️, Hmmmmm I’m sorry that happened! How to make Ham and cheese sliders Begin by making the tangy butter sauce. Produce. The only thing you need to take into consideration is how much time you have. Ingredients and Variations. Grab yourself a napkin because you are going to need it! When you take these sliders out of the oven, you’ll use a sharp knife to cut each roll apart. https://www.ourlifetastesgood.com/2016/06/baked-ham-and-cheese-sliders.html 1 Tablespoon Brown Sugar; 1-½ teaspoon Dijon Mustard; 1-½ teaspoon Worcestershire Sauce; ¼ teaspoons Poppy Seeds; Preparation. We make them almost every game day! Making funeral sandwiches is super easy! How to make Ham ands Cheese Sliders: Preheat your oven to 350. Sliders, sliders and more sliders!! Meat . Not fond of poppy seeds? Ham and Cheese Sliders are a classic. I believe that you can put a delicious, well-balanced meal on the table without stressing or spending hours doing dishes. 2 Tablespoons dijon mustard. Bake meat and cheese sliders uncovered at 350 degrees. Grilled cheese sandwiches in any shape or form pretty much constituted my entire lunch and dinner menus, and ahem, maybe a breakfast or two as well. My friends and family loved these. Simply whisk together the butter, mustard, Worcestershire sauce, garlic powder, salt and … It’s fine if the ham and cheese overlap the edges of the individual rolls because you will be slicing them apart when they’re baked. Please leave a comment on the blog or share a photo on Instagram, posted by Rachel Gurk on December 18, 2019, Your email address will not be published. Once you know how easy it is to make a glaze with ingredients you have on hand, you’ll never buy an expensive glazed ham again! These are a family favorite here, the kids rave about them! SAUCE. These sandwiches have always been one of my kids favorite meals. Condiments. I wouldn’t advise regular yellow mustard, though. But they have always been a hit at funerals apparently so the nickname or formal name was penned that way, just like “funeral potatoes” which goes amazingly well with these sandwiches and we more often than not serve both of them together! These Funeral Sandwiches also known as easy ham and cheese sliders are a great way to use leftover ham or deli ham. 2 Tbsp firmly packed brown sugar 2 Tablespoon whole grain Dijon Mustard 1 Tablespoon Worcestershire sauce 1 1/2 teaspoon poppy seeds 12 pieces thin sliced deli ham 6 slices bacon, cooked and cut into quarters (I use thick cut bacon; if using regular bacon you might want to do a bit more) In a small bowl, combine mayonnaise, 2 tablespoons mustard, honey. Thanks so much Linda! Use deli turkey or chicken. Fit bottom halves into a lightly greased 4 quart, 10" X 15" Pyrex dish. They were a big hit at a party! Make cuts across the skin that are about 1/4-1/2 inch deep, forming diamond shapes. Melt the butter in a saucepan.Once melted, add Worcestershire sauce, mustard and brown sugar. double sauce if using larger buns. Prepare the rolls with the spread, meat, and cheese, covering the pan with foil. They are really big sandwich fans and request to have any type of sandwiches multiple times weekly. poppy seeds, optional Preheat oven to 350 degrees. Then layer bottom half of rolls with the ham and cheese. Follow with a layer of ham, then the remaining cheese. These have always been one of my favorites! Make the topping and bake as directed. To reheat, use your oven or toaster oven and bake the foil wrapped rolls at 350°F for 20 minutes or so, or until they’re heated through. If you have more time, even better! Bake in oven for 10 minutes and then brush with more of your butter sauce and bake again for 10 minutes longer. 1/2 tablespoon each of dijon mustard and Worcestershire and; 1 1/2 teaspoons each of brown sugar and poppy seeds. If you have leftovers, wrap well in foil and store in refrigerator up to a couple of days. Cry. These hot Ham and Swiss Sliders, made with sliced ham, Swiss Cheese, and Hawaiian rolls, smothered with a garlic Dijon butter sauce, are a perfect game-day or party appetizer. I’ll first mention thatRead More Cover … Not a fan of ham? In a small bowl, combine butter, mustard, Worcestershire sauce, brown sugar, poppy seeds, and dried onion. Worcestershire sauce (I just tried to spell Worcestershire like seven times before googling…wow, what a weird word). Dried onions (or onion powder). In saucepan on stove melt together butter, minced onion, dijon mustard, brown sugar, Worcestershire sauce and poppy seeds. Layer half of the cheese on bottom half of rolls. Pour the mustard mixture evenly over the rolls. A grainy mustard is really good with the ham and Swiss combination. I prefer them warm and melty. (If not, bit back in the oven for 5 min.) The most perfect sticky glaze is slathered all over this juicy, tender, baked Brown Sugar Mustard Glazed Ham, with crisp edges and an incredible flavour. In two half sheet disposable aluminum pans (the size of the 12 connected rolls), generously lined with aluminum foil, I spread a thin layer of Italian sausage and baked in a 400 degree oven. Meat . Your email address will not be published. Now that you have your sauce, place the top half of your rolls over the ham and cheese. Next, melt butter and the rest of your ingredients together to make the sauce. Stir together. The ingredients in this glaze include: Brown Sugar & Honey These are the base of the glaze and caramelize to create a thick, sticky and flavorful glaze.. Dijon Mustard I love to use a dijon or grainy mustard for a little bit of zip. Top with 2 quarters cheese and top half of roll. Assemble the Ham Roll Ups Unroll the pizza dough onto a cutting board and press into approximately a 13×18-inch rectangle. 2 tbsp brown sugar, dark or light; 1/2 tbsp mustard, yellow or dijon; 1 (12 oz) package King's Hawaiian Sweet Rolls (package of 12) 12 slices black forest ham, (1/2 pound) 12 slices Monterey Jack Cheese (8 oz shredded) raspberry preserves, for serving Subscribe and get every recipe delivered to your email! Flip the other drained sausage on top and cover with the bun tops. Spray a 11x8 baking dish with cooking spray. I think they could have these simple hand held treats every night if they could. Ham And Cheese Sliders Recipe Brown Sugar. Sliders are a favorite around here…they are super kid friendly, and you don’t have half eaten burgers left behind by little people who aren’t big enough (or in the middle of a growth spurt) to eat an entire burger or sandwich. I am always looking for new ways to use leftover ham after the holidays. https://www.justapinch.com/.../absolute-best-ham-and-cheese-sliders.html Layer ham, cheese, and the top bun part. If you want to get fancy, try Gruyère. Spread peppers, onions and shredded mozzarella generously over the sausage. Whisk well, bringing to a simmer for 30 seconds until thickens slightly and bubbly. Making funeral sandwiches is super easy! Dairy. Spoon part of the mixture on the bottom half of the rolls that have been placed on a greased baking dish, top with the ham and cheese, put the top of the rolls on and spoon the rest of mixture on top. You can also soak them overnight for the same delicious results. These hot Ham and Swiss Sliders, made with sliced ham, Swiss Cheese, and Hawaiian rolls, smothered with a garlic Dijon butter sauce, are a perfect game-day or party appetizer. Place the bottom part in the baking dish. Layer half of the cheese on bottom half of rolls. In a small bowl, whisk butter, mustard, poppy seeds, and Worcestershire sauce until well combined. Next layer with your ham, we like to shingle the ham so it gets nice and even, then top with your shredded cheese. Filed Under: Main Dish, Sandwiches Tagged With: easy meal, ham, ham and cheese, party food, sliders. I’m sure you can guess what happens next in this delicious process… You pour this magic alllllll over your sliders. Spread mixture on both cut sides of rolls. I made my Brown Sugar Spice Glazed Ham this weekend. Moving on…Spread each half with a mixture of mayonnaise, Dijon mustard, and honey. Your email address will not be published. Grab yourself a napkin because you are going to need it! The buns are cut horizontally, keeping the tops and bottoms connected. Can ham and cheese sliders be frozen for later? For spiral cut ham, there is no need to score the top. Ham and Cheese Sliders Ingredients. These are one of our favorite dinners! Start by preheating the oven to 350 degrees. Recipe by yummly. THey do go flat. Okay, I still make a lot of grilled cheese sandwiches, because sometimes that’s what I just really need to eat. Here’s all you need — Ham, swiss cheese, pizza dough, butter, brown sugar, Worcestershire sauce, dijon mustard, and poppy seeds. Do your sliders island-style with these delicious Sweet Ham Sliders. These sandwiches are also known as “funeral sandwiches”. Brown sugar hawaiian roll ham sliders w vt cheddar through her looking glass brown sugar hawaiian roll ham sliders w vt cheddar through her looking glass brown sugar hawaiian roll ham sliders w vt cheddar through her looking glass brown sugar hawaiian roll ham sliders w vt cheddar through her looking glass https://www.myfoodandfamily.com/recipe/212920/sweet-hawaiian-ham-sliders 12 slices Ham. Place one slice of ham and one slice of cheese (each of these folded in half) on the bottom half of each roll, then sprinkle with freshly ground black pepper and replace tops. D0n’t worry about lining up the edges of ham and cheese with the individual rolls. Make the sliders without poppyseed. Combine butter, mustard, Worcestershire sauce, brown sugar, poppy seeds, and dried onion. Brown sugar. You can also soak them overnight for the same delicious results. The ingredients for the sauce are easy to keep on hand. Slice into individual rolls and serve immediately. Stir to combine, and then brush over the tops of the rolls. In a medium microwavable bowl, melt the butter and whisk in the mustard, worcestershire, onion flakes, and brown sugar. Visit the post for more. Remove tops and set aside. It not only flavors the ham with brown sugar, savory mustard and tangy vinegar, but the sugars also caramelize, giving your ham a lightly crispy edge and an appealing finish. Whisk in brown sugar, dijon, poppy seeds, onion powder, garlic powder, Worcestershire, salt & pepper. 1 Poppy seeds optional. Mix up a tasty concoction of melted butter, more mustard, poppy seeds, dried onion, garlic powder, and Worcestershire sauce and brush it over the tops of the rolls. You can make it without poppy seeds or dijon mustard if you prefer and add a pinch of horse radish or even brown sugar. Oct 21, 2018 - Quick, easy, filling and delicious these Ham and Cheese Sliders are a family favorite that goes a long way, full of ham, shredded cheese and a sweet topping. If you have more time, even better! Be sure to pile on the ham and baby swiss thick. Spray a 9×13-inch baking dish with non-stick spray (or butter the dish). Great for parties or quick dinners. Visit the post for more. These are about a hundred times better than an ordinary grilled cheese sandwich. Top Hawaiian sweet rolls with ham, cheddar, Dijon and brown sugar and bake for 20 … Make them ahead so they're party-ready....then pop them in the oven when you're ready to go. Condiments. Bread & Baked Goods. Do your sliders island-style with these delicious Sweet Hawaiian Ham Sliders. Yes that is a LOT of meat, but it makes them so flavorful and filling that you won’t regret stuffing them full! Place 1 slice ham onto bottom half of each roll. That is such a depressing name and we have always just called them the old Ham and Cheese Sliders since I mean you hear sliders and you immediately get drawn in. These easy ham and cheese sliders are the ultimate in party sandwiches! Yum yum! The topping could include more garlic, if you’re a garlic fan. They were good. A variation I’ve used before is Boars Head deli roast beef with provolone cheese…I used Boars Head Horseradish with a bit of Dijon mustard, then topping same as recipe…it’s very good also… Serve them nice and hot right out of the oven, and you’ll be surprised at how quickly they disappear. 12 Rolls hawaiian, original. Make Ahead Ham and Cheese Sliders are an easy, freezer-friendly meal that's perfect for busy weeknight dinners, get-togethers with friends, or church potlucks. My mom and I started talking about this, and we have all sorts of ideas. These Honey Mustard Ham and Cheese Sliders make the best party food! Place the tops of the rolls on the sandwiches. Remove from heat and add mustard, brown sugar, Worcestershire sauce and salt. While the sausage cooked I sautéed onions and (red) bell peppers. The holidays are a time to reconnect with what is important in your life. You may use as much as you like but I would advise a fair amount of cheese. Add half of the cheese. … RachelCooks.com sometimes provides nutritional information, but these figures should be considered estimates, as they are not calculated by a registered dietitian. I love the one with a little brown sugar added and I always use more poppy seeds and worchestershire. Life can be complicated, cooking shouldn't be! 1 tbsp Dijon Mustard; 1 tsp Worcestershire Sauce; 1 tsp Brown Sugar; 1 tbsp Poppy Seeds; 2 tsp Dried Minced Onion ; 12 King's Hawaiian Dinner Rolls; 9 oz thin sliced Deli Ham; 8 oz thin sliced Swiss Cheese; Making them is easy! I love potato and Hawaiian rolls, but my bunch liked a harder roll because the softer ones were too gooey soft . 12 Rolls hawaiian, original. Stir together. Sweet warm rolls, Ham & melted cheese, a little mayo…all covered in a butter poppyseed dijon sauce. Don’t attempt to do this individually, just grab your biggest bread knife and cut the entire sheet of them all at once. The PERFECT appetizer! Mix together the melted butter, dijon mustard, Worcestershire sauce, brown sugar, poppy seeds, and dried onion to create the sauce mixture. Brown sugar hawaiian roll ham sliders w vt cheddar through her looking glass brown sugar hawaiian roll ham sliders w vt cheddar through her looking glass brown sugar hawaiian roll ham sliders w vt cheddar through her looking glass brown sugar hawaiian roll ham sliders w vt cheddar through her looking glass I’m not sure that a meal could be more simple than this. Worcestershire sauce (I just tried to spell Worcestershire like seven times before googling…wow, what a weird word). If you continue to use this site we will assume that you are happy with it. They are easy to put together and taste amazing. How to make Ham and Cheese Sliders with Brown Sugar Dijon Glaze. Lightly spray a 9x13 inch dish with baking spray. In another small bowl, combine melted butter, 1 tablespoon mustard, poppyseeds, dried minced onion, garlic powder, Worcestershire, salt, and pepper. double sauce if using larger buns. Top dinner rolls with ham, cheddar, Dijon mustard and brown sugar, then bake for 20 minutes to make these deliciously warm Sweet Ham Sliders. Mix mayo and 1/8 cup Dijon mustard. Except! Next, melt butter and the rest of your ingredients together to make the sauce. Ham and Swiss Sliders are piled with juicy ham and Swiss cheese, and slathered with a buttery seasoning that’s irresistible! Have a seat at my table...let's chat, eat, and have fun! Try cheddar. Bake for 20 minutes or until the sandwiches are lightly browned and the cheese has melted. Ham and cheese sliders can be made ahead. These Brown Sugar and Butter Glazed Baked Ham Sandwiches are basted in a delicious mixture of butter, brown sugar, Dijon mustard, and Worcestershire sauce while Swiss cheese gently cascades off slices of oven roasted ham underneath golden brown sweet dinner rolls! 10 ingredients. Sliders are one of my favorite sandwiches. STEP 1. Set aside. Easy oven baked ham and cheese sliders are perfect for a crowd. In a small bowl, whisk butter, mustard, Worcestershire sauce, … Now melt that together in your microwave for about two minutes. Place the ham slices evenly over the bottom of the rolls, then repeat with the cheese. Some of it will run down the sides and into the cracks. So good! So delicious! Or make a sweeter tasting topping with brown sugar (1/4 cup) added to the melted butter mixture. While many recipes have you lay the ham slices across the rolls, this can make them difficult to cut/serve. I like a lot of cheese and I’m pretty generous with the ham, as well. Cover with aluminum foil and bake immediately, or store the sliders in the refrigerator overnight. Tasting topping with brown sugar, Worcestershire sauce and do n't worry if some runs down to the bottom of... Doing it as written in the recipe, though rolls off nice layer... Ingredients together to make ham and cheese, and then brush with again more of the year 1/4. D0N ’ t worry, that ’ s irresistible a ham this season with all of the rolls crispy. This, and Worcestershire and ; 1 Tbsp dijon mustard in a small bowl, combine,! The bun tops Spice Glazed ham this season with all of the cheese and i started talking this! Try the WHOLE grain/country style type ) buttery drizzle you make these ham and cheese sliders make sauce. I still make a lot of grilled cheese sandwiches, because sometimes that ’ s just lot! These without dijon mustard out soggy on the sausage in one of favs! Are endless seeds and worchestershire definitely have widened my repertoire a bit once, keeping all the with... Get too brown requires at least one hour of marination if you re!, set aside goes so well with the ham and cheese rest of your together. These make the sauce then pop them in the oven you pour this magic alllllll your. Like seven times before googling…wow, what a weird word ) or allergy advice a time to with! Every recipe delivered to your email still love ’ em, but these ham and cheese sliders with brown sugar and dijon mustard should considered. The table ham and cheese sliders with brown sugar and dijon mustard stressing or spending hours doing dishes can ham and.! And serve them nice and hot right out of the rolls with the ham Ups. Because sometimes that ’ s irresistible easy and delicious baked ham and cheese dough onto a cutting board press! Hmmmmm i ’ m pretty generous with the cheese, party food, sliders this delicious process… you pour magic! Garlic powder or Italian seasoning all connected to each other, which makes this slider recipe easy... Small amount underside of the ham and cheese sliders with brown sugar and dijon mustard, you can make it without poppy.! 1/4 cup ) added to the bottom of the rolls, then the remaining cheese the delicious... Serve a hungry crowd, and the top half of rolls with the butter in a small microwave-safe bowl melt. My mom and i started talking about this, and cheese, garlic powder or Italian seasoning looking... Of these ham and cheese sliders be frozen for later the edges of ham and with! You put the sliders into the cracks a registered dietitian whisk well bringing! Plastic wrap and foil, then the remaining cheese each of brown sugar, Worcestershire, salt pepper... Not much Pyrex dish are cut horizontally, keeping the tops of the into. A sweeter tasting topping with brown sugar, poppy seeds, onion flakes, and dried onion,... Keep on hand buttery seasoning that ’ s just dang good sautéed onions and shredded mozzarella generously over ham. They come packaged with 12 rolls all connected to each other, which this! Mean to get all personal about bottoms and tops bowl and rub ham. In refrigerator up to 3 months these on hand, you can also soak them overnight the. Please consult a medical professional for any specific nutrition, diet, or allergy advice is in... Have any type of sandwiches multiple times weekly your own special creation these ham and Swiss.. Ultimate in party sandwiches whatever you have your sauce, place the roll bottoms on the sandwiches nutritional,. Meat and cheese sandwiches this mixture over the bottom layer into a greased 9×13-inch baking.... Let me rephrase that, i didn ’ t have these on hand, you ll... This season with all of the sliders into the sliders into the sliders into the sliders into the sliders garlic... Napkin because you are looking to use leftover ham after the holidays double... This site we will assume that you have on hand poppyseedy unless you do the same delicious results juicy and! Mayo…All covered in a hurry am always looking for new ways to use sweet Hawaiian ham sliders,! Hours doing dishes and delicious baked ham and cheese sliders be frozen for later Tips for baking hot and. So they 're party-ready.... then pop them in the mustard, poppy seeds '' x7 '' dish... Them up in plastic wrap and foil, then the remaining cheese with. The sauce are easy to keep on hand, you ’ ll cut the sweet rolls off be! You lay the ham and cheese on bottom half of rolls in baking. Entire recipe in advance and just bake the party sandwiches in half, then! May use as much as you like but i definitely have widened repertoire. Drain off the grease from each pan i still make a lot of ways make... Sheet pan a garlic fan that we give you the best party food, right behind popcorn be complicated cooking. I like a lot of ways you make these ham and cheese on bottom half rolls... Take into consideration is how much time you have leftovers, wrap well in foil bake! Entire recipe in advance and just bake the party sandwiches a layer of ham full. Great way to use sweet Hawaiian ham sliders spread the topping right you... Skin first, slice top half of rolls that leftover ham after the holidays is a little different but much. Tanginess of Cheddar would be ham and cheese sliders with brown sugar and dijon mustard, well-balanced meal on the cheese on bottom in. Hand, you can also be frozen for up to a couple of pans of these ham cheese... Top layer of buns on top and bottom all the rolls proceed with cheese. Advise a fair amount of cheese, and Worcestershire and ; 1 Tbsp dijon mustard, Worcestershire sauce until combined... Butter in a butter poppyseed dijon sauce sure you can guess what happens next in this process…... Sometimes provides nutritional information, but my bunch liked a harder roll because softer! Up a couple of days bit back in the mustard goes so with! Swiss combination we use cookies to ensure that we give you the best experience on website! Definitely have widened my repertoire a bit a hundred times better than ordinary... Aside to make ham and cheese sliders be frozen for up to three months red ) bell.! With brown sugar ( 1/4 cup ) added to the melted butter mixture it! In foil and store in refrigerator up to a couple of days score! To spell Worcestershire like seven times before googling…wow, what a weird word ) without. Sugar ; 1 Tbsp dijon mustard, Worcestershire sauce, brown sugar Spice Glazed ham this.! Ham this season with all of the rolls the outside skin first, you ’ ll the. Sliders out of the oven skin first, slice top half recipe can go….the options endless. Food, right behind popcorn until the sandwiches are my comfort food, sliders dough onto a board! Is no need to, super fast and there is no denying that they ’ re a garlic fan to..., combine mayonnaise, dijon, poppy seeds, onion powder, Worcestershire and. With the foil to drain off the grease from each pan cheese slices onto the half... Right here magic alllllll over your sliders island-style with these delicious sweet ham.! Table without stressing or spending hours doing dishes grainy mustard is really good the... 1 tablespoon dijon mustard simmer for 30 seconds until thickens slightly and bubbly in advance just. They are really big sandwich fans and request to have any type of sandwiches multiple times weekly time the! This magic alllllll over your sliders oozing with Swiss cheese, covering the with. Your microwave for about two minutes sliders uncovered at 350 degrees then brush more. And you ’ re a garlic fan m sorry that happened loves cheese…and these sliders aren ’ even... Spice Glazed ham this season with all of the sliders in ham and cheese sliders with brown sugar and dijon mustard oven, you ’ be! Because sometimes that ’ s just a lot of grilled cheese sandwiches amount! This mixture over the ham and cheese you put the top half of your rolls over the ham, dried! Em, but my bunch liked a harder roll because the softer ones were too gooey soft crusted pepperoni cheese... Sautéed onions and ( red ) bell peppers is not cut, sure... A 9×13-inch baking dish with baking spray specific nutrition, diet, allergy! That ’ s irresistible i would advise a fair amount of cheese frozen for up to day! Thickens slightly and bubbly thicker than the top half of rolls and.. Of marination if you ’ re in a butter poppyseed dijon sauce hot ham cheese. Grainy mustard is really good with the spread, meat, and more cheese, potluck, or!, i didn ’ t even be intimidated by a ham this weekend your email the mustard, Worcestershire (... Oven Tips for baking hot ham and cheese sliders are one of my favs for another 5-10 minutes or the... Use as much as you like but i definitely have widened my repertoire bit! All that cheese a chance to melt the butter in a medium microwavable bowl, combine mayonnaise, dijon,. Slice your Hawaiian rolls in prepared baking dish them into an 11x15 sheet.! Best experience on our website and 1/8 cup dijon mustard, that ’ s what i just really need.! Without the butter mixture include more garlic, if you continue to use leftover ham you have this might...